This is the story of two brothers in Beirut, Lebanon, who haven’t spoken in since 2006, when they’re split up their father’s famous falafel shop. (Falafel is a simple dish of fried chickpeas, often wrapped in pita bread.) The two sons of Mustapha Sahyoun, Fuad and Zuheir, inherited the shop in 1992 but due to a dispute they won’t discuss, in 2006, Fuad opened his falafel shop right next door. Both of these shops are considered some of the best falafel in the world; though which is better is something of a local rivalry in itself.
I visited the Sahyoun falafel shops during a visit to Beirut and you learn more about the story in the video here.